Hong Kong Bakery
We discovered a little Hong Kong style bakery this week. It’s called Regent Cafe and it’s so good! The egg tarts are super yum and they have those HK style cakes I love!
Comments
Comment from Margaret
Time May 4, 2009 at 3:44 pm
Oh my goodness. I have been looking for this recipe for weeks! It’s sad that Utah doesn’t have many opportunities for real Asian desserts. You guys are lucky!
Comment from chauwell
Time April 27, 2009 at 2:15 pm
Wah!!!
Looks so good! I need to find a place like that near us. There’s a bakery in the H-Mart near our home, but the pastries just are not the same. And, no dantat either.